Cheese Love Apple Tree Rolls Recipe
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Cheese Tomato Rolls Recipe
375g (3 cups) all-purpose flour
1-1/2 tsp instant yeast
2 tbsp olive oil
1/2 tsp salt
250ml (1 cup) or less warm water
Mix flour, yeast, oil, in addition to salt. Add warm H2O piece mixing to adapt the consistency of the dough.
Knead until shine in addition to elastic. Soft but doesn't sticky.
Form a ball, coat amongst crude in addition to comprehend until double its size.
1/2 loving cup Lycopersicon esculentum sauce/ketchup
Pepper, garlic, parsley, oregano, basil. A lilliputian common salt to taste, optional.
1/2 loving cup Lycopersicon esculentum based sauce (ketchup/pizza sauce/marinara sauce/podomoro sauce)
1 - ii cups or to a greater extent than shredded cheese(s)
Herbs & seasoning: salt, pepper, parsley, oregano, etc.
Egg for egg wash
Hot sauce or other sauce to serve (optional)
- Flatten the dough into a rectangular shape
- Spread Lycopersicon esculentum sauce evenly, instruct out a infinite at the contrary edge.
- Sprinkle shredded cheese(s) roofing the sauce, add together seasoning to taste.
- Roll upwards the dough similar a swiss roll. Close the dough past times lifting the border to foreclose the filling to leak out.
- Slice the rolled dough. I seat inward a foursquare baking pan 24x21 cm. Free to utilisation whatsoever baking pan or exactly just seat on a baking tray/sheet. Mine was sliced into nine pieces.
- Cover thirty minutes or longer. Egg wash. Add to a greater extent than cheese in addition to parsley on top.
- Bake at 180°C (350°F) thirty minutes run past times & bottom heat. If you lot utilisation a baking pan similar mine, you lot powerfulness abide by the bottom nevertheless pale, bake longer utilisation bottom oestrus for 10 minutes/more.
- Serve amongst hot sauce. Eat warm!